Harsch Gairtopf Fermenting Crock Pot - 10 Liter - ME7420 Review

Have used my 2 fermentation pots for 4 years now.
Tried to use other equipment and had some problems.
When useing this pot, took all the work out of changing
and checking.Put all vegtables in and left for 30 days,
just added water to the outside well once a week.

Would not use anything else. Am going to get one
more and then will have enough to do pickles,
mixed vegtables, and kraut.
GREAT PRODUCT!

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Product Description:
Features & Specifications The Miracle Fermenting Crock Pot - Quick, Easy and Quality! The Harsch / Gartopf fermenting crock pot is a quality crafted piece which is imported from Germany. Easily make nutrition packed sauerkraut, pickled vegetables and so much more. The patented Harsch crock-pot is a beautiful stoneware piece and is fired at 1200 degrees Celsius and finished with a lead free glaze. This crock includes a ceramic cover which fits perfectly over the top and has a special cast gutter in the rim creating a seamless airlock. Gases from the fermentation can escape easily but air is not able to enter. Many other crock-pots can create a pasty white kahm yeast, this one doesn't! Suitable for all types of vegetables like:Cabbages, Cucumbers, Carrots, Pumpkins, Beans, Onions, Celery, Peppers, and more! In just 4-6 weeks you can have delicious fermented veggies in your home! Features: Quality constructed - easy to use. Imported from Germany. Can ferment up 10 liters of vegetables (2 3/4 Gallons) at a time. Use of ceramic weight stones eliminates mold. Clever water sealing system allows gases to escape. No air let in. Lead free. Made of ceramic clay. Simple instructions are included Specifications: Model Harcsh 10 Liter Crock PotCapacity10 Liters / 2.75 Gallons. Built of Made of ceramic lead free clay. Warranty One Year

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